Individual Quick Frozen (IQF) Spanish peppers. Main varieties known as California Wonder and Lamuyo.
Nice in color with firm texture and excellent taste.
Mainly cultivated in the South and East of Spain, where Mediterranean Sea favor its growth and allows its cultivation almost all year round.
Harvest
Seasons:
January
February
March
April
May
June
July
August
September
October
November
December
Packing
Industry:
Industrial packaging for food industry. Formats: 10kg or 20 kg cartons with blue polyline alimentary bag. 1.000kg carton octobins.
Shipment
Shipment details:
Frozen environment. Temperature at -18ºC.
Logistics: refrigerated truck or reefer container. Euro pallets or industrial pallets.
Cannery Row collaborates with certified transport agencies to offer the best tariffs.
Type of preparation
Preparation details:
Non-genetically modified peppers: cleaned, blanched, cut, individual quick frozen (I.Q.F.) and preserved frozen until getting a ready to eat product.
Presentations: Whole empty, halves, quarters, stripes and dices.
Colors: green, red and yellow.
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